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Happening

Megan’s Kitchen New Hotpot 2025 “Five Flavour of Life”

Megan’s Kitchen is honored to celebrate its 20th anniversary this year! We are sincerely presenting a whole new hotpot experience inspired by the “Five Flavours of Life”, weaving together sour, sweet, bitter, and spicy elements into our whole-new “Sichuan-Style Braised Beef Brisket Soup” and freshly crafted meatballs and dumplings.

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Lunch hotpot experience to new heights with a luxurious upgrade!

Megan’s Kitchen is taking the lunch hotpot experience to new heights with a luxurious upgrade! We’ve carefully crafted four exceptional sets, starting at just $148, each filled with fresh, high-quality ingredients for you to mix and match. Whether you crave premium live seafood, melt-in-your-mouth Japanese A5 wagyu, or healthy vegetarian options, there’s something for everyone.We’re also excited to introduce our new 2-person lunch hotpot set, perfect for sharing a delightful meal with friends or family.

At Megan’s Kitchen, indulge in the finest quality beef in town with their top choice, “Marbled Fresh Local Beef”. Known for its rich, sweet flavor and even fat marbling, this beef offers a tender texture without being greasy. Opt for cuts like “Chuck Flap Tail”, “Belly Head”, or “Foreshank” for beautiful marbling and flavorful experience. For a rich and savory taste with a hint of oiliness, try “Rib Eye Side” or “Chuck Flap”. For a refreshing texture with less oil, savor “Beef Brisket” or “Chuck Rib”. Pair these delectable cuts with Megan’s Kitchen’s hot pot soup bases for an instant beef delight!

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