Megan’s Kitchen celebrates this Father’s Day with you!
As Father’s Day is approaching soon, let’s take the chance to celebrate with our best dads! Megan’s Kitchen is ready to serve the Father’s Day menu to celebrate the day with you! The theme this year is giant grouper that featured in 4 dishes in the set! Special highlight the Deep Sea Giant Grouper’s Head in Soup which you can also dip in the seafood items for hotpot, pop pop clams, lobster and abalone to further enjoy this luxurious soup base and that will be a seafood hotpot too. Any prior booking on the set before Jun 10, can get a free bottle of 2018 J Drouhin Bourgogone Pinot Noir Laforel to make this Father’s Day meal even better!
$5,988 (8 Pax) | $2,998 (4 Pax)
( Waive Sauce Charge | 10% Service Charge )
$5,988 (8 Pax) | $2,998 (4 Pax)
( Waive Sauce Charge | 10% Service Charge )
Main
Fried Giant Grouper’s Belly in Salty Egg Yolk Paste | Fried Sliced Giant Grouper with Dried Scallop
Braised Giant Grouper’s Fin | Salt Baked Free Range Chicken
Braised Cabbage in Chicken Sauce and Broth
Recommented ： Deep Sea Giant Grouper’s Head in Soup +
Dine In with Pop Pop Clams, Lobster and Abalone
Rice： Fried Rice with Abalone Sauce Wrapped with Lotus Leaf
Dessert ：Sesame Rice Dumpling in Red Bean Soup
Prior booking on the set before Jun 10 ： Free bottle of 2018 J Drouhin Bourgogone PN Laforel
$5,988 (8 Pax) | $2,998 (4 Pax)
( Waive Sauce Charge | 10% Service Charge )
Fried Giant Grouper’s Belly in Salty Egg Yolk Paste | Fried Sliced Giant Grouper with Dried Scallop
Braised Giant Grouper’s Fin | Salt Baked Free Range Chicken
Braised Cabbage in Chicken Sauce and Broth
Recommented ： Deep Sea Giant Grouper’s Head in Soup +
Dine In with Pop Pop Clams, Lobster and Abalone
Rice： Fried Rice with Abalone Sauce Wrapped with Lotus Leaf
Dessert ：Sesame Rice Dumpling in Red Bean Soup
Prior booking on the set before Jun 10 ： Free bottle of 2018 J Drouhin Bourgogone PN Laforel
$5,988 (8 Pax) | $2,998 (4 Pax)
( Waive Sauce Charge | 10% Service Charge )
